Kombucha is fermented tea. What’s that mean? Well, it’s been cultured similar to foods like yogurt, sauerkraut, and kimchi. This process packs it full of probiotics that can help increase the good bacteria in your gut, to improve digestion and boost your immune system. It’s powerful stuff thanks to all the antioxidants and with its bubbly, fizzy and refreshing flavor, you’ll forget it’s good for you! With over 4 Billion Lactospore Probiotics per can KÖE will make your taste buds and your belly smile.
KÖE features organic cane sugar and organic fruit juice to give it its delicious fruit-forward and smooth flavor. There are no artificial sweeteners, flavors, ingredients and no high-fructose corn syrup.
Head to Costco or Amazon to stock up on KÖE for all your fun-loving festivities.
Thanks to our proprietary fermentation process and canning method, you can stock up on KÖE and enjoy for months to come. Just be sure to enjoy by the date on the can.
KÖE is fruit-forward, crisp, well-balanced and totally delicious. With the same amount of sugar as other kombucha beverages, KÖE tastes sweeter, less acidic and features no vinegar smell or aftertaste. Even though it is made from fermented tea, KÖE doesn’t taste anything like tea. Each can is lightly carbonated and refreshingly crisp and comes in a variety of flavors, so there is something for everyone!
KÖE Organic Kombucha is made from tea and has 16 mg of caffeine. We think of it as the perfect little pick me up for that 3 PM slump that won’t keep you up all night.
KÖE Organic Kombucha is USDA Certified Organic, non-GMO Project Verified, gluten-free and vegan.